Breakfast pots

B’FAST POTS
All pots/serve is half cup traditional oats and half cup of unsweetened almond/coconut milk. Leave to absorb overnight.

FLAVOR VARIATIONS

?STAWBERRYS & CREAM – diced strawberry stewed in little bit of water, stevia and vanilla extract. Layer. Serve with dollop vanilla yogurt.

BLUEBERRY BOMBSHELL?
Make up oat mixture, stir thru frozen blueberries, grated lemon rind and honey. Leave to soak and serve with dollop coconut yogurt and chia seeds.

?APPLE PIE – Make up oat mixture stir thru grated apple drizzled in lemon juice and cinnamon. Serve with vanilla yogurt,toasted coconut and walnuts.

2018-03-11T06:04:15+00:00